Cooking Up Festive Magic: Holi Recipes Perfected with DONIV Smart Cookware

Mar 20, 2024
Cooking Up Festive Magic: Holi Recipes Perfected with DONIV Smart Cookware


Holi, the festival of colors, is a time for joy, laughter, and of course, delicious food. As we prepare to celebrate this vibrant occasion, what better way to infuse the festivities with culinary magic than by creating mouth watering vegetarian dishes using the innovative DONIV SMART Cookware? In this blog post, we'll explore some traditional Holi recipes that are not only delicious but also perfectly suited for preparation in DONIV's high-quality stainless steel cookware. Let's dive in and discover how these smart kitchen tools can elevate your Holi feast to new heights.

1. Gujiya - Sweet Dumplings:


  • 2 cups all-purpose flour
  • 1/2 cup ghee (clarified butter)
  • 1 cup grated khoya (milk solids)
  • 1/2 cup powdered sugar
  • 1/4 cup chopped nuts (almonds, pistachios, cashews)
  • 1/4 teaspoon cardamom powder
  • Oil for frying


  1. In a mixing bowl, combine the flour and ghee to form a crumbly mixture.
  2. Add water gradually to form a smooth dough. Cover and let it rest for 30 minutes.
  3. Meanwhile, prepare the filling by mixing khoya, powdered sugar, chopped nuts, and cardamom powder in a bowl.
  4. Divide the dough into small balls and roll each ball into a small circle.
  5. Place a spoonful of the filling in the center of each circle and fold it over to form a half-moon shape. Seal the edges by pressing with a fork.
  6. Heat DONIV Triply Kadai and fry the gujiyas until golden brown and crisp.
  7. Serve warm and enjoy the delectable sweetness of Holi!

2. Palak Pakora - Spinach Fritters


  • 2 cups spinach leaves, washed and chopped
  • 1 cup chickpea flour (besan)
  • 1/2 teaspoon carom seeds (ajwain)
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon red chili powder
  • Salt to taste
  • Water, as needed
  • Oil for frying


  1. In a mixing bowl, combine chickpea flour, carom seeds, turmeric powder, red chili powder, and salt.
  2. Gradually add water to form a smooth batter of medium consistency.
  3. Heat DONIV Triply Fry Pan with oil for frying.
  4. Dip each spinach leaf into the batter, ensuring it is well coated, and carefully drop it into the hot oil.
  5. Fry the pakoras until they turn golden brown and crisp.
  6. Remove from the oil and drain on a paper towel to remove excess oil.
  7. Serve hot with mint chutney or tomato ketchup for a delightful Holi snack.

3. Thandai - Spiced Milk Drink


  • 1 liter milk
  • 1/2 cup sugar
  • 2 tablespoons thandai powder
  • Sliced almonds, pistachios, and saffron strands for garnish


  1. Heat DONIV Triply Saucepan and bring the milk to a boil.
  2. Add sugar and thandai powder, stirring until the sugar is dissolved.
  3. Simmer the milk for 5-7 minutes, allowing the flavors to infuse.
  4. Remove from heat and let it cool to room temperature.
  5. Refrigerate the thandai until chilled.
  6. Serve cold, garnished with sliced almonds, pistachios, and saffron strands.


1. What makes DONIV SMART Cookware stand out from traditional cookware?

DONIV SMART Cookware is designed with innovative features to enhance your cooking experience. Made from high-quality stainless steel, it offers durability, even heat distribution, and easy maintenance. Additionally, DONIV SMART Cookware comes with user-friendly features such as ergonomic handles, precision lids, and compatibility with various cooking methods, including gas, electric, and induction.

2. Are DONIV SMART Cookware products safe to use?

Yes, absolutely! Safety is our top priority at DONIV. Our cookware is crafted from food-grade stainless steel, ensuring that it is safe for cooking and does not react with food. Additionally, DONIV SMART Cookware is designed to withstand high temperatures and is free from harmful chemicals such as PFOA and PTFE, making it a healthy choice for your kitchen.

3. How do I clean and maintain DONIV SMART Cookware?

Cleaning and maintaining DONIV SMART Cookware is a breeze. After each use, simply wash the cookware with warm, soapy water and a soft sponge or cloth. Avoid using abrasive cleaners or harsh scrubbers, as they may damage the surface. For stubborn stains, you can soak the cookware in warm water with a mild detergent before cleaning. Once cleaned, dry the cookware thoroughly to prevent water spots or discoloration.

4. Can DONIV SMART Cookware be used on induction cooktops?

Yes, all DONIV SMART Cookware products are induction-compatible.

5. Can I cook a wide variety of recipes with DONIV SMART Cookware?

Absolutely! DONIV SMART Cookware is designed to cater to a wide range of cooking needs and preferences.

Embrace the spirit of Holi and elevate your festive preparations with the exquisite touch of DONIV SMART Cookware. With DONIV SMART Cookware by your side, preparing traditional Holi delicacies becomes a delightful experience. From the sweet indulgence of gujiyas to the crispy goodness of palak pakoras and the refreshing taste of thandai, these recipes are bound to add a touch of magic to your Holi celebrations. So, gather your loved ones, don your apron, and let the festivities begin! Happy Holi!

Product Name Size Price
DONIV TRIPLY KADHAI 20 cm 1.65 Ltr Rs.1,920.00 Buy Now
DONIV TRIPLY KADHAI 22 cm 2.0 Ltr Rs.2,160.00 Buy Now
DONIV TRIPLY KADHAI 24 cm 2.6 Ltr Rs.2,445.00 Buy Now
DONIV TRIPLY KADHAI 26 cm 3.30 Ltr Rs. 2,700.00 Buy Now
DONIV TRIPLY KADHAI 28 cm 4.0 Ltr Rs.2,940.00 Buy Now
DONIV TRIPLY KADHAI 30 cm 5.0 Ltr Rs.3,308.00 Buy Now
DONIV TRIPLY KADHAI 32 cm 5.80 Ltr Rs.3,578.00 Buy Now
DONIV TRIPLY KADHAI 34 cm 7.0 Ltr Rs.3,983.00 Buy Now